Episode 157 “Can Sustainable Seafood Save the Courtenay River Salmon? “

Source: https://www.podbean.com/media/share/pb-xnfaf-92708f On Sat. May 26 at Locals Restaurant, Canadian celebrity Chef Ned Bell headlined a special gourmet “estuary luncheon” to benefit Project Watershed’s partnership with the K’omoks First Nation to restore the old sawmill site on the Courtenay River.…